LOVE this! I made the pie (and a couple of leftover cups), and it is incredible. I did use light cream (instead of heavy cream) and it was runnier than the pictures but the taste was wonderful. Next time I will either use less cream or just give in and use heavy cream (calories, shmalories). I also used less than 1/2 tsp vanilla because I'm not a huge vanilla fan and it was perfect. I will be making this again. Thank you for this indulgent recipe!

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