Couple of questions; is there nutritional information for this recipe I understand with the variations that may be difficult. And second I am going to use non fat yogurt may I increase the fat content using olive oil instead of butter. If yes how much would you suggest. Thanks! Unfortunately nutritional information is not available for this recipe. If you were to use a non-fat yogurt then you will need to increase the fat with at least one tablespoon of olive oil.-Jon

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