Monique M.

January 27, 2015 at 10:22pm

I want to make my girlfriend a gluten free red velvet lava cake. The recipe calls for 1/2 a cup of flour .. This says 1/4 tsp per cup. Do I just omit the xanthan gum or do I put 1/8 tsp? I'm trying to convert a regular red velvet lava cake recipe into gluten free because I can't seem to find a gluten free recipe.
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