Hi, I am so sorry, as I google'd flour conversions for GF cake and your site popped up. I thought it was a general forum for GF baking. I will definitely try King Arthur's GF Multi-Purpose flour in the future. I love that you have this website for support and information on successful baking. It is so sad when you take the time, energy, and TLC to bake something and it doesn't turn out well. Thanks for your time! Becki

• Reply