Jennifer

October 17, 2013 at 10:47am

Thanks for the tips! After 5 years GF, I never knew all that! Would love to see you convert the English Muffin bread on the KAF site that they just sent out. It looks amazing and GF English Muffins are super expensive. THanks for the tips on letting the doughs rest!
Your email address will not be published. Required fields are marked *

Plain text

  • No HTML tags allowed.
  • Lines and paragraphs break automatically.
  • Web page addresses and email addresses turn into links automatically.
The content of this field is kept private and will not be shown publicly.