The peeling trick works great, but I think the cutting tip only works on freestone peaches. Unfortunately I was trying to get through a bushel of clingstone peaches for canning last night. My husband volunteered to help. After we both completely mangled a few, he asked why I don't give my mango splitter a try. Holy cow! He'd a genius! It worked beautifully, and, because I'd already given the peaches their hot water bath, it often pulled the skin off at the same time!

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