Linda Luth

July 8, 2019 at 6:24pm

I’ve already made the raspberry filling for my pie. The ingredients are 3oz jello, 1TBLSP cornstarch, 3 cups raspberries,1tsp lemon juice,11/4 cups water. I cooked it and now it’s cooling but it is not thickening. What can I do to get it thick? Help.
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