The Baker's Hotline

May 9, 2015 at 12:29pm

Joy, the cheesecakes should be mostly baked all the way through at this point, so you really just want the cheesecakes to cool for easier handling. Removing the lid during this 20 minute period will help the jars cool faster, so feel free to let the heat out and take that lid off! Happy cheesecake baking! Kye@KAF
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