What I consider to be the only REAL tortilla is naturally gluten free, so why would anyone go to the trouble and expense of making something that won't even taste authentic? Corn tortillas provide the only authentic tortilla flavor and corn flour has no gluten at all. The also provide calcium and fiber, are cholesterol and sodium free, low calorie, and delicious, unlike garbanzo beans. I think Amy was trying to produce a gluten free version of a flour tortilla, however a corn tortilla works as well for gluten free meals.-Jon

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