Hi PJ, I have a request for you. I need your help to recreate this Beckman Old World Bakery's Francese Deli Roll. They are so good but very expensive. The ingredients are on their website http://www.beckmannsbakery.com/shop/shape/rolls-deli?product_id=105 They use Ingredients: Unbleached wheat flour, water, sea salt, yeast, malt and vitamin C (in trace amounts). Which KAF recipe should I follow to yield the same type of bread. This bread has a slightly soft crust. They hold well in a sandwich. I guess vitamin C here is optional. Looking forward for your guidance. Many thanks. Regards, Peter.

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