Hi, i really want to try this recipe! Sounds and looks scrumptious. But i don't get potato flour near my area. So could you please suggest a suitable substitute for it along with quantity to be used in this recipe? Thanks!
Instant mashed potato flakes are a great sub for potato flour. Just use twice as much flakes as potato flour. Enjoy! ~ MJ
August 5, 2013 at 10:03am