Alma

August 1, 2013 at 6:02pm

I can't imagine what I did wrong with this recipe. I followed it exactly. No substitutions at all. It doesn't even come close to looking like the picture on the recipe. When it baked, it bubbled butter all over the cake and on the edges. I baked it for 35 minutes and it is done but doesn't look like a coffeecake. It looks more like a tart. HELP!!! Please give our Baker's Hotline a call so we can help troubleshoot the problem!-Jon 855-371-2253
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