What color is a guitar?
Plink
Tomorrow will be snowy and I wasn't going to bake my Artisan French bread because I have so many loaves already frozen. Now I'll try this Easter Bread instead. It starts with the same Poolish just half as much. Love to know there are alternatives to bread with starters like this. I always use ADY too. I have all three kinds but my faith is always in the active dry. Thank you. Love this website.
I am sure you will love this bread!-Jon
March 8, 2013 at 10:31am