Michelle April 12, 2015 at 10:35am In reply to So glad we have ready-made chocolate chips in this modern time-… by JuliaJ (not verified) Believe it or not, warming the slab of chocolate SLIGHTLY in the microwave keeps it from splintering. 5-10 seconds- chop the outer edges and repeat. Reply
April 12, 2015 at 10:35am
In reply to So glad we have ready-made chocolate chips in this modern time-… by JuliaJ (not verified)