Fruit, veggies and nuts all rolled into one delicious package. You can't ask for more than that. These are very good but since no one here is a fan of raisins I use either dried cranberries or dried cherries. I do like the idea of a 1/2 & 1/2 applesauce/oil substitute as one commenter wrote and will have to give that a try the next time I make these. It would definitely cut down on the fat. As far as the leftover batter, I just bought myself a mini scone pan so I don't see a problem using that to make a smaller version of a tasty treat. Sounds good - tweaks to both ingredients, and pan. Thanks for sharing! PJH

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