The Baker's Hotline

October 21, 2015 at 5:58pm

Megan, I don't believe we have tried this specific recipe with either of those flours, but we do have another English Muffin recipe that is both gluten and dairy free. I will post the link for you. http://bit.ly/1C1yRA6 But if you're trying to avoid dairy, go ahead and use an alternative milk in the recipe, it should be just fine. Bryanna@KAF
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