I found a few sugar free subsititutes that are chemical free (unlike Splenda, Equal, Sweet & low): The first product is called "Zero", the 2nd product is called "Xylitol" and the 3rd is called Lakanto (monkfruit/Erythritol blend). They are zero calorie substitutes and don't spike blood sugar which is why it's good for diabetics and those concerned with keeping a low glycemic diet. You use these products in the same quantitiy as you use sugar. All three can be found on Amazon but I've bought the "Zero" and "Xylitol" in health food stores. Suggestion: Grind in a coffee grinder to get a little lighter end result. I think you'll be pleasantly surprised.

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