I made the Fast and Easy Puff Pastry Cheese Twists today. They turned our fantatic. This was my first-ever attempt at making a pastry dough. I was impressed with this recipe and how truly easy and quick it was to prepare. The outcome was more than I hoped for. My husband loved them too. They were truly incredibly flakey, buttery and very, very tender. I think these cheesey twists would be great with an egg dish at breakfast.
Oh my yes! What a great suggestion! ~ MaryJane
January 6, 2013 at 3:56pm