I would love to make these with pumpkin. Could you tell me what the proportions to that would be? Would I eliminate the oil?
I would try using this recipe for our pumpkin cake doughnuts, all the work is done for you!-Jon
http://www.kingarthurflour.com/recipes/pumpkin-cake-doughnuts-recipe
October 28, 2012 at 1:16pm