These are delicious!! I love that they can be baked straight from the freezer -- it makes it so easy to get something on the table quickly in the morning! Because I love nuts, I reduced the cinnamon chips to 2 ounces and added 2 ounces of chopped, toasted pecans and thought the combination of apple, cinnamon and pecans was great. I also omitted the sugar topping and made a quick glaze from butter, brown sugar, vanilla and powdered sugar. Excellent!
October 10, 2012 at 2:00pm