Hot-dog was always one of prefered sandwiches in Brazil. But we really can´t find a superb hot-dog, with primorous bread like this bread, KAF teach us here. One of best breads i ever made in my life. Puffy, excelent structure to hold all the fillings. This bread is really what makes the diference. And here in Brazil, due to Government prohibitions to use poppy seeds on foods, we adopted some Kümmel seeds largely consumed by germanic people from here in my city Petrópolis. I added some wheat fibers to the dough. The bread and all the results? A ´must `!!!! P.J. you really did a gooood job!! As always! So glad you enjoyed this Ricardo, and that you tailored it to make it your own. ~ MaryJane

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