Rizza carina malingin

February 10, 2018 at 4:21am

Hi, i just want to ask what happened to my sourdough. My dough was so wet. I followed the recipe by ounces. I could not manage my dough. It easily spreads out when i take it out from the bowl to fold. I could not shape it. I refrigerated it for 12 hours, by the way. I would say taste is good but I did not have a good shape. I cannot even score it. Huhu
Your email address will not be published. Required fields are marked *
About text formats

Plain text

  • No HTML tags allowed.
  • Lines and paragraphs break automatically.
  • Web page addresses and email addresses turn into links automatically.
The content of this field is kept private and will not be shown publicly.