PJ Hamel, post author June 17, 2017 at 8:46am In reply to your recipes calls for adding yeast ,don't you have one without… by star stern (not verified) Try our Extra-Tangy Sourdough Bread, Star — I'm sure you'll enjoy it. Unfed sourdough starter isn't dead; it's just sleeping. I sometimes use it simply for its flavor, not its leavening capabilities. PJH Reply
June 17, 2017 at 8:46am
In reply to your recipes calls for adding yeast ,don't you have one without… by star stern (not verified)