Well, extra tangy sourdough bread the first recipe I tried and I had never made bread before! I put mine in loaf pans and make beautiful bread - I have quite a few followers and both my daughter and step daughter make it weekly. I get demands for my bread all the time and my brother pays shipping so I can send him four loaves a month. My biggest hurdle was getting the started going but now I am going on almost 2 years with "Sourdough Jack" and have 2-3 jars in the fridge. I also make sourdough English muffins. Every now and then I have a "boo boo" but this website chat line helps me through. I would recommend using this recipe right away - I have climbed Mount Everest and you can too!... and try it in loaf pans!!

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