John

December 22, 2015 at 12:53pm

I'm in the middle of my cold rise when I had it out for my first 4 hour rise it almost doubled in size and grew a little over double the size in the fridge I'm about to start kneeling it even though the 12 hours hasn't come quite around I want to make the loaves long and thing so it can fit in a toaster will that effect my cook time and as for the ice in the oven while cooking it what are some things to look for to see to much moisture in the oven while cooking or bid versus too little
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