I have been making cream puffs since I was a little girl. My husband's birthday is coming up and I thought I would like to change them up a bit. The filling in my recipe from my Mother is custard with whipped cream folded in. We have always drizzled chocolate sauce over the top. This time I am going to add a bit of almond or hazelnut flavoring (depends on what mood I am in the day I make it!) and when I found an almost full bottle of Kahlua in the cupboard the light bulb went on! A nice chocolate/Kahlua sauce drizzled almond or hazelnut custard filled cream puff! Happy birthday to my hubby!

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