AliceBlue

April 22, 2012 at 6:31pm

Made it today, and this stuff would make cardboard taste great! I made sandwiches with it for dinner: spread some on kaiser rolls, then topped with sliced roasted chicken breast, lettuce, tomato, and avocado. Delicious!
Your email address will not be published. Required fields are marked *

Plain text

  • No HTML tags allowed.
  • Lines and paragraphs break automatically.
  • Web page addresses and email addresses turn into links automatically.
The content of this field is kept private and will not be shown publicly.