waikikirie

April 10, 2012 at 7:07pm

PJ - this recipe looks great. Can't wait to try it along with the crunchy granola. I so love that you and your fellow bloggers use your well used/loved pans and not picture perfect, brand-spanking new ones in your photos. Some how I feel inadequate with photos of beautiful pans. Like I should have been cleaning the groves with a toothpick or something...teehee Anyhoo....looking forward to baking these up this weekend to have during the week.....xoxoxo Real people, real pans, right? I've always loved that about King Arthur; we're "allowed" (encouraged) to be regular people, not Photoshop opportunities. Anyway, a well-used pan is bound to show its age; same as a well-loved grandma! PJH
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