It's worth giving a feeding to see, Laura, but there's a good chance it might be dead. Here's a blog article to give you some helpful visuals and tricks in checking the viability of a starter. If you have any other questions, our free and friendly Baker's Hotline is available at 855-371-BAKE (2253) or through chat and email on our website so always feel free to reach out. Annabelle@KAF

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