The Baker's Hotline

July 24, 2018 at 4:00pm

Hi Colleen. You should be able to feed the old starter the same way, but we're a little confused about the cake. Is it dried out or is it just a stiff starter? Our free and friendly Baker's Hotline will be able to help with a little bit of additional information, so please give them a call at 855-371-BAKE (2253). We'll get you baking with all kinds of starters in no time! Annabelle@KAF
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