The Baker's Hotline

July 7, 2016 at 4:24pm

In reply to by Royal Kent (not verified)

We're sorry to hear you found this hard to follow, Royal Kent. It's our hope to make our blogs as clear and easy to follow as possible. It sounds like you're looking for our straight-forward recipe for keeping a sourdough starter. This link here lays out how to maintain and feed your starter; follow it and you'll be rewarded with tangy, tasty sourdough bread! You might also find our full Sourdough Baking Guide helpful when you're ready for additional tips, tricks, and recipe. Happy baking! Kye@KAF
Your email address will not be published. Required fields are marked *

Plain text

  • No HTML tags allowed.
  • Lines and paragraphs break automatically.
  • Web page addresses and email addresses turn into links automatically.
The content of this field is kept private and will not be shown publicly.