Amy Trage

March 14, 2014 at 5:19pm

In reply to by Bill Tilden (not verified)

Bill, the vinegary taste is from lack of sufficient/frequent feedings. At room temperature without daily feedings, the starter runs the risk of molding. If you are going to abuse and neglect, it's best to at least refrigerate. The starter is more likely to bounce back and forgive that way. Even if kept in the fridge, the starter should be taken out, refreshed and fed at least once per week. ~Amy
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