Barb at King Arthur March 19, 2022 at 3:11pm In reply to Do I have to have a … by Donna (not verified) Hi Donna, you don't have to use a scale. Our recipes offer both volume and weight measurements, and the typical feeding for our starter is: 1/2 cup (113g) starter + 1/2 cup (113g) water + 1 scant cup (113g) unbleached all-purpose flour. Reply
March 19, 2022 at 3:11pm
In reply to Do I have to have a … by Donna (not verified)
Hi Donna, you don't have to use a scale. Our recipes offer both volume and weight measurements, and the typical feeding for our starter is: 1/2 cup (113g) starter + 1/2 cup (113g) water + 1 scant cup (113g) unbleached all-purpose flour.