I started my sourdough started just 7 days ago, named yiesty boys, and everything was going great till today about 12 hours after I fed him he has just exploded out of my jar! I have been feeding once a day in the morning, today I took out 200g before adding in 150 ml of water and 150g of King Arthur flour. I guess where I am really confused is, why is he exploding out of my jar at a slow pace? Everything I read says you will know your starter is ready to use after it has risen 4-8 hours after feeding. Am I over reacting for my new starter? Thank you for your help!

• Reply