Hi there, Tony! It is totally normal for the aroma of your starter to change slightly after a week of being in the fridge. Your starter sounds like it is quite healthy! Other than weekly feedings when stored in the refrigerator, you won't need to do anything else to maintain your sourdough starter. Happy baking! Morgan@KAF
November 8, 2018 at 2:11pm
In reply to I am on about week 3 of my starter and it has just done excelle… by Tony (not verified)