The Baker's Hotline

October 17, 2015 at 2:54pm

In reply to by Greg (not verified)

Hi Greg, You may find another post on maintaining your starter helpful. And here's one about drying your starter if you're going on an extended vacation, although your starter will last just fine in the refrigerator for a week or two if you feed it before you leave and give it about an hour at room temperature before you refrigerate it. Barb@KAF
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