Heidi, sounds like things are going along just fine. Your starter will naturally lose some of its initial vigor, but this doesn't mean anything is wrong. Stick with the feeding schedule, keep it warm, and it should do just fine. Have you seen our sourdough guide? If not, give it a browse; you may find some additional helpful tidbits. Good luck! PJH
April 16, 2015 at 8:13am
In reply to Thanks for a fabulous post, PJ! I tried making a sourdough star… by Heidi (not verified)