Michelle

April 30, 2014 at 12:04pm

Help! I began my starter 3 days ago. It is already bubbling like crazy but I have a question. I thought I knew what to expect smell wise but now I'm not sure. My starter smells like sour baby vomit to me. My Husband thinks it is okay but I'm not sure. I used regular AP flour and filtered water. There is no discoloration in/on it. Thank you.
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