PJ, at the top of your blog of discussion of sourdough starters you mention investing in a proofer that has a temperature control. About 2 years ago I purchased a new stove that among other thinngs had a control for proofing dough. My question is: Can the oven proofer in the my stove also be used for starting some sourdough starter?
April 2, 2014 at 11:04pm