Donna D

April 2, 2014 at 4:12pm

PJ, why do you keep referring to 1 cup flour as 4 ounces, or is that a typing error? I started with 1 cup whole wheat flour and 1/2 cup water. When I discarded half the starter on Day 2, I added 1/2 cup whole wheat flour (4 ounces) and 1/2 cup water (4 ounces). Am I doing this wrong?
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