Sarah

February 9, 2014 at 12:10pm

HELP!!! I am trying to make rye sourdough starter I started with 1/2 rye flour 1/2 water by day 2 it more then doubled! Then after feeding it on day 3 it just went flat no bubbles so now day 4 still nothing no signs of being active? Where did I go wrong? I have thrown any out but I have taken the starter out cleaned the jar and put it back in day 1 and 2 went great but then days 3 and 4 nothing! Can I save this starter or do I need to start over please any help is appreciated! This is my 2nd go around and I really want to be able to make sourdough bread with Rye
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