love November 30, 2013 at 5:04am In reply to PJ thanks for the great article. You mention in a comment that… by "J. J." (not verified) Hello, Your starter works perfect for me. One time my bread doubled in 2hrs! What percenetage hydration is this starter? What is the typical ratio (stater, flour, water) for making bread? thank you Reply
November 30, 2013 at 5:04am
In reply to PJ thanks for the great article. You mention in a comment that… by "J. J." (not verified)