Jules1960

January 29, 2013 at 8:34pm

I'm so darn happy! My starter on day 6 is awesome. I got scared for a while it was not going to work. But turned out beautiful, so did my bread, pancakes & about to start on pretzels! Sourdough can be pretty flexible and resilient! Glad you persisted and kept at the feeding of it. I love it in my carrot cake! http://www.kingarthurflour.com/recipes/sourdough-carrot-cake-with-cream-cheese-frosting-recipe Best, Kim@KAF
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