tlvdatsi

April 6, 2012 at 1:33pm

Is the yeast missing in these instructions, or is it not necessary? Color me confused! :-) There's no added yeast in this starter; leavening comes from the wild yeast that's in flour, and in your surrounding environment. It's true, some starters begin with added yeast; not this one. It takes longer to get going, but if you follow the instructions you should end up with a very strong, active starter. Good luck! PJH
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