marcin

March 27, 2012 at 4:10pm

Thank you, MaryJane. It does help. So I will make these muffins and think of them as a different version of bran muffins. Flax is basically another way of getting the fiber people are looking for when they choose a bran muffin. Because flax appears to be a woody plant that produced edible but insoluble fiber. Which is really hard to get in most food but much needed by everyone. I will get some and start incorporating it into my baking. Thank you muchly. Glad MJ could help you - she's so knowledgeable, isn't she? And so supportive, too - I can see her blushing from here... :) Thanks for connecting here, Marcin - PJH :oops: ~ MJ
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