Is it necessary to take the core/plug of muffin out? Could you use something like is used for filled doughnuts to put the icing in the middle? Or make a decorator tip and just insert it? I'm thinking specifically of the mini-muffins rather than the regular sized ones. Just a thought. Now if only we could take the carbs out of these wouldn't that be great! If you don't remove the core of the cupcake , the filling will not have anywhere to go. Cupcakes don't have an airy open crumb like a doughnut and would not work the same way. ~Amy

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