willinn

April 2, 2012 at 10:19am

Wow! It is beautiful and I want to make it soon. Speaking of beautifully shaped breads (and with Easter coming), I think you should try an Easter bunny bread (like this): http://www.100daysofrealfood.com/2011/04/06/easter-without-the-junk/bread-bunny/ Looks like fun!
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