Morgan at King Arthur

February 10, 2021 at 12:06pm

Hi there, Ed! We'd recommend using a 9" x 5" loaf pan for both of the recipes you've mentioned. Keep in mind that the baking times will need to be extended as the loaf pan is deeper than a cake pan, skillet, or casserole dish. We suggest baking the breads for the recommended time and then adding time as needed from there. Happy baking! 

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