Don't have the bread machine......still using a hand crank bucket. Have a little business that makes soup for those who don't have time anymore and tomato is a favorite. Lucky enough to have an emulsifier. My recipe is similar however after blending I stir in chopped basil and orange zest and a bit of triple sec. When I'm feeling "rich" I puree a bit of cream cheese too! Everybody should try tomato soup........it's true comfort.
Wow, those are some deluxe sounding ingredients - bet the soup is fabulous! Thank for sharing - PJH
February 5, 2012 at 6:43pm