Ranee Egee March 7, 2021 at 10:13am I thought Lemon Curd was my answer to angel cake’s leftover 12 egg yolks. But no, all the recipes seem to use whole eggs. Is there a recipe using just yolks? Or some other brilliant use for my 12 yolks? Reply
March 7, 2021 at 10:13am
I thought Lemon Curd was my answer to angel cake’s leftover 12 egg yolks. But no, all the recipes seem to use whole eggs. Is there a recipe using just yolks? Or some other brilliant use for my 12 yolks?